We’re a home-based private cake studio that takes pride in providing customers with quality custom designed cakes!
We’re a home-based private cake studio that takes pride in providing customers with quality custom designed cakes!
We’re a home-based private cake studio that takes pride in providing customers with the most beautiful delicious cakes using fresh quality ingredients. The final price of your custom product will depend on the complexity of design & handmade elements. We require a combined minimum order amount of $100. No exceptions.
The cake and frosting are covered in a thin sheet of fondant.
The cake is covered with frosting.
Cake is hand carved and/or has lighted/moving parts.
Free design consultation and tasting included. Choose up to 3 flavors to try.
4" Round = Smash Cake
6" Round = 10 servings
8" Round = 20 servings
9” Round = 25 servings
10" Round = 30 servings
12" Round = 45 servings
14" Round = 62 servings
Sheet Cakes available for weddings only.
We're not a retail location. Meetings are by appointment only. Pick up and delivery available. Delivery is available upon request. The cost of delivery $.54 cents per mile from our home to your location and back.
A retainer of 50% or more of the total cost of the order confirms and holds a reservation. The remainder of the payment is due the time of pick up/delivery. We accept cash, check, or PayPal. No order is guaranteed until payment is received.
We recommend that you pay for delivery service on any 3D cakes or tiered cakes. When we deliver the cake to you, we guarantee that it will get to you safely and on time
If you choose to pick up your cake, please keep the following in mind:
1. Drive slow- no sudden stops, no sudden acceleration, no sharp turns, etc... Keep your car COLD.
2. Keep your cake refrigerated until 1-2 hours before serving.
3. Cake and icing are very fragile. Speeding, going over bumps, slamming on the brakes, a wobbly table, someone bumping the table, leaving it in the car in hot weather, leaving it in your warm home in hot weather, allowing cats, dogs, children, or adults near the cake can cause damage that we are not responsible for.
If any of the above occur after you have picked up the cake which results in damage to the cake, we will not be responsible for any of the damage or consequential damages or expenses that you incur.
Feel free to ask us if we might be able to repair it, but note that you may incur a service/repair charge.
The final price of your custom cupcakes will depend on complexity of design & handmade elements.
This includes the cake and frosting only. Decor is additional.
This includes the cake and frosting only. Decor is additional.
This includes the cake and frosting only. Decor is additional.
Chocolate coated with light decoration. We do not make any type of cookies. Extra decor available for an extra price.
Flavors: vanilla, chocolate, funfetti, red velvet, chocolate chip cookie dough, & Oreo. Individually wrapped add 10 cents each.
Large marshmallows covered in chocolate and decorated.
Rice crispy treat squares covered in chocolate and decorated.
Mini brownies with fudge icing on top.
The following pies are only offered in November & December.
My original pecan pie using a light syrup and chopped pecans.
Delicious semi-sweet chocolate chips added to my original pecan pie recipe.
A delicious deep dish pumpkin pie.
Please place orders at least 2 weeks in advance.
Hi everyone! My name is Tammy Varela and I'm so excited that you took a few minutes to visit my website. My love and desire in creating art and baking that makes people smile is why I expanded into edible art. Come on, who can resist smiling when you see that specialty cake on the table? Especially if it's celebrating your event; such as a birthday, anniversary, wedding, baby shower, etc.
Earning an Art degree from Georgia College & State University, majoring in drawing and painting I found my passion. Over the years I have been fortunate to have several of my oil paintings on exhibit for sale in Helen, GA. But, while working my way up thru management for a Fortune 500 company, I found my passion continually calling me back to art and baking. So a few years ago I decided to change careers allowing me to have more freedom to really explore my creative side and while searching for my wedding cake it never became more apparent the opportunity for edible art pieces.
Already having mastered the basic baking fundamentals that I learned from my grandmother and mother, I began taking local Wilton classes to learn more about fondant, gum paste and pastry creams. This training allows me to create some one of a kind items and the "Wow Factor" everyone wants to experience on that special occasion. So whether you are looking for that specialty cake/cupcakes or you just want that unique edible topper for your own cake, why not give me a chance. I guarantee you will not be disappointed.
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